You may notice a grey or brown strip on your Atlantic Salmon Fillets - this is completely normal. It’s just a fatty deposit and is safe to eat. The appearance of this stripe does not affect the quality, taste, or safety of your salmon.
You may notice a grey or brown strip on your Atlantic Salmon Fillets - this is completely normal. It’s just a fatty deposit and is safe to eat. The appearance of this stripe does not affect the quality, taste, or safety of your salmon.